Buche De Noel

                                                                                                                                                           Aimee Blume, a very talented friend of mine, made this Buche De Noel to teach those who attended her Kitchen Affairs class how to do it.

This cake is inspired by the Yule logs that were traditionally burned on Christmas Eve.  Aimee did a great job making the color and texture of the cake look natural--ready for the fireplace.  She has mushrooms, fungus, leaves, and moss (all yummy) to make it real interesting to look at.  Aimee is going to make a Buche de Noel for our Christmas party as a hostess gift! How sweet is that?!